Ingredients
- Tortillas, corn, or whole grain
- Mushrooms, sliced 2 cups
- Spring onions, chopped
- Ground turkey, cooked
- Wild rice, cooked
- Salsa, 1/2 cup
- 1 tablespoon mayonnaise
- 1/4 cup cheddar cheese
- Olive oil
- sea salt & pepper
Directions
- Cook mushrooms on a skillet with olive oil on medium heat
- Add rest of the ingredients , except salsa, mayonnaise, cheese and corn tortillas
- Heat the tortilla on a pan and then place it on a plate
- Place the turkey and rice mixture on the tortilla wrap and add salsa. mayonnaise, cheddar cheese and roll it like a burrito.